Early Bird Menu

Wed - Sat 5-6pm
2 main courses £17.50



Beer battered haddock & chips.

Lasagna with garlic bread.

Herb crusted pork loin with creamy mash & veg.

Trio of sausages & veg.

Moroccan lentil stew with carm crusty bread. (v)

Children's menu available - £5.95





Please ask a member of staff if you have any dietary requirements such as gluten free or allergies.